On "Food Talk with Dani Nierenberg," Dani speaks with Mark Schleusener, Illinois State Statistician for the U.S. Department of Agriculture National Agricultural Statistics Service Information. They...
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Latest Episodes:
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361. Mark Schleusener on the Data that Shapes Food and Farming Systems -
360. Diane Holdorf on Corporate Accountability for Climate ActionOn "Food Talk with Dani Nierenberg," Dani speaks with Diane Holdorf, Executive Vice President for the World Business Council for Sustainable Development (WBCSD). They discuss... Read more
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359. Michael Fakhri on Good Food as a Human RightOn "Food Talk with Dani Nierenberg," Dani speaks with Michael Fakrhi, U.N. Special Rapporteur on the Right to Food and a Professor at the University... Read more
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358. Kim Nace on Framing Urine as an Agricultural Resource, not WasteOn "Food Talk with Dani Nierenberg," Dani speaks with Kim Nace, Co-Founder of the Rich Earth Institute and CEO of Brightwater Tools. They discuss what... Read more
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357. Meeting the Momentum of the Food Movement in 2023On this episode of "Food Talk With Dani Nierenberg," Dani reflects on some of the most memorable events that shaped food and agriculture systems in... Read more
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356. Niyeti Shah and Lucy Shanker on Celebrating a Win for the Food MovementOn "Food Talk with Dani Neirenberg," Dani speaks with Niyeti Shah, Senior Manager of Social Impact and Lucy Shanker, Associate Manager of Social Impact at... Read more
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355. Lewis Perkins on Bridging the Worlds of Food and FashionOn “Food Talk with Dani Nierenberg,” Dani speaks with Lewis Perkins, President of the Apparel Impact Institute. They discuss opportunities for cross-pollination in the agriculture... Read more
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354. Verónica Mazariegos-Anastassiou on the Legacy Today's Young Farmers Can Leave BehindOn “Food Talk with Dani Nierenberg,” Dani speaks with Verónica Mazariegos-Anastassiou, a farmer and co-operator at Brisa de Año Ranch in Pescadero, California. They discuss... Read more
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