Zahra Tabatabai’s parents grew up in an Iran that would be unrecognizable today. “The pictures I see of my family in Iran in the sixties...
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Latest Episodes:
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Raina’s Disordered Eating, One Year LaterA year ago we spoke with a young woman we’re calling Raina, who felt she was on the verge of developing an eating disorder. For... Read more
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Should Fine Dining Exist?The Copenhagen restaurant Noma has consistently topped lists of best restaurants in the world. People fly in from all over the globe to pay $500... Read more
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The Last Big Mac In IcelandWhen Alexandra Yingst plopped down at a bar in Reykjavik after a 10-hour drive through a blizzard, she saw something unexpected: a Big Mac, in... Read more
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Alan And Arlene Alda Bonded Over A Fallen Rum Cake"Flirting over food is really the best way to flirt," says actor Alan Alda, and he would know. He met his wife, Arlene, at a... Read more
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A French Chef And Cincinnati: A Love StoryWhen the French chef Jean-Robert de Cavel died in December, hundreds of chefs wore their white coats to his memorial service in downtown Cincinnati. It... Read more
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The Boom And Bust Of Meat AlternativesWe’re entering the third wave of meat alternatives. First, there was the Gardenburger — a hockey puck-like object that made it less annoying to be... Read more
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Mission: ImPASTAble 9 | New Shapes From Old PlacesThe number one question Dan has gotten since inventing cascatelli is: Are you going to invent another pasta shape? The answer is probably not — the... Read more